Monday, Feb 23
Breakfast
Pancake on a Stick Orange Juice Fresh Oranges 1% Low-fat Milk FF Chocolate Milk
Lunch
Crispy Beef Bean & Cheese Burrito Sweet Corn Crunchy Carrots Fresh Banana Mixed Fruit Cup 1% Low-fat Milk FF Chocolate Milk Buttermilk Ranch Dressing Packet 2nd Choice Chicken Salad Croissant Sandwich
Tuesday, Feb 24
Breakfast
Biscuit Sausage Egg & Cheese Orange Juice Fresh Apples-1 Small Apple 1% Low-fat Milk FF Chocolate Milk
Lunch
WG Breaded Chicken Chunks Mashed Potatoes Green Beans Sliced Peaches Fresh Apples WG White Sliced Bread 1% Low-fat Milk FF Chocolate Milk 2nd Choice Turkey Ham & Cheese Sandwich
Wednesday, Feb 25
Breakfast
French Toast Sticks & Sausage Patty Orange Juice Melon Cubes 1% Low-fat Milk FF Chocolate Milk SYRUP CUP
Lunch
Arroz con Pollo w 2 Corn Tortillas Pinto Beans Taco Salad w/ Diced Tomato Fresh Oranges Pineapple Tidbits Mexican Rice 1% Low-fat Milk FF Chocolate Milk 2nd Choice Turkey Ham & Cheese Sandwich
Thursday, Feb 26
Breakfast
Egg & Potato Taco Orange Juice Fresh Grapefruit 1% Low-fat Milk FF Chocolate Milk
Lunch
Lemon Grass Chicken Bowl Steamed Broccoli Crunchy Carrots Pineapple Gelatin Fresh Grapefruit Egg Roll 1% Low-fat Milk FF Chocolate Milk Fortune Cookie 2nd Choice Deli Stacker Sub
Friday, Feb 27
Breakfast
Grilled Cheese Orange Juice Green Apple Slices 1% Low-fat Milk FF Chocolate Milk
Lunch
Four Cheese Pizza Pizza Green Beans Zesty Cucumbers Fresh Pear Tropical Fruit Mix 1% Low-fat Milk FF Chocolate Milk 2nd Choice Meatball Submarine
In accordance with Federal Civil Rights law and U.S. Department of Agriculture (USDA) Civil Rights regulations and policies, the USDA, its agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior credible activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.
Persons with disabilities who require alternative means of communication for program information (e.g , Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.
USDA is an equal opportunity provider, employer, and lender.